Singapore Prawn Noodles
Singapore Prawn Noodles

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, singapore prawn noodles. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Singapore Prawn Noodles is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Singapore Prawn Noodles is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have singapore prawn noodles using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Singapore Prawn Noodles:
  1. Make ready pinch chilli flakes
  2. Prepare Other:
  3. Take 1 tbsp olive oil
  4. Take 1/2 tsp ground ginger
  5. Take 2 cloves garlic minced
  6. Get 1 egg beaten
  7. Take 1 onion diced
  8. Take 150 g prawns peeled and prepped
  9. Take 150 g rice noodles
  10. Prepare For the sauce:
  11. Get 1 tbsp curry powder
  12. Prepare 2 tbsps tamari
  13. Make ready 1 tbsp fish sauce
  14. Prepare 2 tsps apple cider vinegar
  15. Take 2 tsps brown sugar
  16. Prepare 2 tsps sesame oil
  17. Prepare 1 tbsp water
  18. Take 1 pepper diced
Instructions to make Singapore Prawn Noodles:
  1. Whisk together all the ingredients for the sauce in a small bowl and set aside
  2. Place the noodles in a bowl of boiling water for 5 minutes or until the noodles are tender - Drain away the water and set aside the noodles
  3. Heat the olive oil in a large shallow pan over a medium heat - Add in the garlic, ginger, onion and peppers
  4. Sauté for 5 minutes - Stir in the prawns and beaten egg, pushing the egg around until it scrambles
  5. Add in the noodles and pour in the sauce - Cook for a couple of minutes

So that is going to wrap this up for this exceptional food singapore prawn noodles recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!