Coleslaw
Coleslaw

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Coleslaw is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Coleslaw is something that I have loved my entire life.

This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing! The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.

To get started with this recipe, we have to prepare a few ingredients. You can have coleslaw using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Coleslaw:
  1. Prepare Red cabbage
  2. Get Carrots
  3. Prepare 1/2 cup mayonnaise
  4. Take 1/2 cup Greek yogurt
  5. Make ready 2 tbsp apple cider vinegar
  6. Get 2 tbsp dijon mistard
  7. Prepare 1.5 tbsp brown sugar
  8. Get Sesame seeds
  9. Take Salt
  10. Prepare Pepper

The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. This Coleslaw recipe is crisp and refreshing, with just enough creamy dressing to bring it all If you need to erase the memory of the typical stale, mayonnaise-drowned coleslaw that so often makes.

Instructions to make Coleslaw:
  1. Finely slice the cabbage. Grate the carrots
  2. Combine all other ingredients in a small bowl to make the dressing
  3. Mix the dressing and vegetables together before eating or store separately in the fridge for up to 1week in airtight containers

Make it creamy or light to enjoy with your barbecue. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Coleslaw is one of those dishes that I sort of avoided as a kid. My grandma loved coleslaw and it was often on the family dinner table. I learned to love it when I.

So that’s going to wrap this up for this exceptional food coleslaw recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!