Roasted sweet potato wedges
Roasted sweet potato wedges

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted sweet potato wedges. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet potatoes are such a versatile vegetable. They can be used in soups, pies, casseroles. They are perfect for making appetizers, side dishes, breads It's one of the best potato side dishes, in my honest opinion.

Roasted sweet potato wedges is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Roasted sweet potato wedges is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted sweet potato wedges using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roasted sweet potato wedges:
  1. Take 2 sweet potatoes
  2. Make ready 1 tsp garlic puree
  3. Get 1 tsp cider vinegar
  4. Get 1 tbsp olive or avocado oil
  5. Get 2 tsp paprika
  6. Take 1/4 tsp cayenne pepper
  7. Make ready 1 tsp lime juice (or lemon)
  8. Make ready Season with salt and pepper

Place on a baking sheet, skin side down. Make crispy wedges with sweet potato and blend of spices - a great side dish for any meal. Place sweet potato wedges on ungreased cookie sheet. Sprinkle with thyme, salt, black pepper and red pepper; toss to coat.

Instructions to make Roasted sweet potato wedges:
  1. Wash and quarter sweet potatoes. In a large bowl mix spices, oil, garlic, lime juice, vinegar, salt and pepper.
  2. Toss potatoes in mixture to cover. Place onto a lightly oiled baking tray in the centre of a preheated oven 220C for 15 minutes. Turn oven and return to oven for another 15 minutes until golden on the outside and fluffy on the inside.

These Sweet Potato Wedges turned out to be so delicious and was a huge hit for dinner. The hardest part was cutting up the potatoes but even that wasnt hard to do. This recipe is super easy to make and yeilds super moist sweet/salty/slightly spicy Sweet Potato Wedges! Place the yams in a large mixing bowl and coat with the olive oil. Sprinkle with salt and pepper and spread out on a baking sheet.

So that is going to wrap it up with this special food roasted sweet potato wedges recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!