Homemade burgers
Homemade burgers

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, homemade burgers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Homemade burgers is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Homemade burgers is something which I have loved my entire life. They’re nice and they look wonderful.

These burgers are juicy and full of flavor. Even people who don't really like lamb have enjoyed these burgers. You can double the recipe and freeze half of the patties in wax paper to eat at a later time.

To begin with this recipe, we have to prepare a few components. You can have homemade burgers using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Homemade burgers:
  1. Take 1 pound ground beef
  2. Take 1 onion, diced into small pieces
  3. Make ready 2-3 cloves garlic, minced
  4. Prepare 1 egg
  5. Prepare 1 tsp Salt
  6. Get 1/2-1 tsp Black or Cayenne Pepper
  7. Prepare to taste Paprika
  8. Prepare Your favorite burger toppings

The leaner varieties produce burgers that are drier with a denser, tighter texture. Don't use previously frozen meat as juices are lost during defrosting. If making ahead, cover with plastic wrap & refrigerate for no more than a day. This easy Homemade Beef Burger Recipe will have you skip the drive-through and head home to chow down on these instead!

Steps to make Homemade burgers:
  1. Mix all ingredients together in a bowl, and kneed it together so the meat holds its shape.
  2. Heat a nonstick skillet on high and Form meat patties, place them in there and cook until nicely browned on both sides, place in oven to keep warm, now is a nice time to add cheese onto the patties if you want.

I'm as guilty as the next person of hitting up the drive through on the way to or from something, or just to satisfy a craving for a big fat juicy burger. Regular ground beef can sometimes make a lacklustre burger. Bobby brings big Texas flavor to this burger, with a zesty spice rub and homemade, finger-lickin' barbecue sauce. Creamy coleslaw cuts through the spice and pickles add tartness. The classic burger is an all time BBQ favourite!

So that is going to wrap it up for this special food homemade burgers recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!