Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 🍧🍨dry fruit kulfi ice cream🍨🍧. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dry Fruit Kesar Kulfi, no Indian meal is complete without a serving of Indian ice-cream - the kulfi! Kulfi holds a special place in Mughal cooking. This great dessert has been altered to no end in today's world to give you all flavours of kulfi.
🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧 is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have 🍧🍨dry fruit kulfi ice cream🍨🍧 using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Get Condensed milk 1 tin (397g)
- Prepare Evaporated milk 1 tin (410g)
- Make ready 400 ml Double cream
- Take Bread slice 2 (cut edges)
- Get 1 tsp Cardamom powder
- Take 1/4 cup Chopped almonds
- Prepare 1/4 cup Chopped pistachios
- Take 1/4 cup Chopped cashew nuts
- Take 1/4 cup Finely chopped raisins
The milk is reduced to a very thick creamy consistency and then flavored with cardamoms, saffron, and a whole array or dry-fruits like pistachios, almonds, and cashew. Kulfi is a freezer must-have in summers & winters! Our products are high in demand due to their premium quality, seamless finish, different patterns and. Our cute named ice cream stick "Kulfi" is really full of authentic flavors that no one can say a no for it.
Steps to make 🍧🍨Dry Fruit Kulfi Ice Cream🍨🍧:
- Put condensed milk, evaporated milk, cream and bread slices in blender and blend it.
- Now put dry fruits and cardamom powder and blend for 20 seconds. - Then fill in a ice cream container or kulfi mold and set it in a refrigerator 6-8 hours or overnight for the best result.
- #Tip: - - If you Keep it your ice cream in a airtight - To keep your ice cream from taking on the odour of anything else in the freezer, use a container with a tight-fitting lid. For extra protection and avoid crystallization, place a layer of cling film between your ice cream and the lid.
Today Kulfi is available in a number of flavors and variants, but some recipes are evergreen. Today i will tell you how you can make Authentic Dry Fruit Kulfi at home without much hassels. Kulfi - is an Indian Dry fruit Icecream. It is often described as "traditional Indian ice cream". Homemade banana kulfi is a milky, creamy ice-cream.
So that is going to wrap it up for this exceptional food 🍧🍨dry fruit kulfi ice cream🍨🍧 recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!