Chocolate Brownie
Chocolate Brownie

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate brownie. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Find from-scratch and shortcut versions, too. Our Test Kitchen's chocolate brownie recipes fit the bill for easy indulgences. If you're using a normal tin, lift out the brownie with the foil.

Chocolate Brownie is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Chocolate Brownie is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have chocolate brownie using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chocolate Brownie:
  1. Get 3 eggs
  2. Take 200 gr butter
  3. Prepare 250 gr bitter chocolate
  4. Take 100 gr flour
  5. Prepare 1 tsp vanilla extract
  6. Prepare 200 gr granulated sugar

In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Worlds Best Fudgiest Brownies live up to their name! Perfect crisp crackly top, super fudgy centre, chewy and gooey in all the right places with melted chunks of chocolate! Each ingredient comes measured AND weighed FOR YOU!

Instructions to make Chocolate Brownie:
  1. Melt the butter and put chocolate pieces in butter stir it until smooth
  2. Put the eggs and sugar in a deep bowl and mix well for 10 min
  3. Add chocolate and butter mix to egg and sugar mix well
  4. Add vanilla extract, mix them again
  5. Add flour and stir gently with a spatula until smooth
  6. Put in a rectangle tray your cake mix and bake it in 180°c preheated oven for 20-25 mins
  7. Wait it to cool to cut. Enjoy!!

These brownies pack a serious chocolate punch! Gently melt the butter and the sugar together in a large pan. Once melted, take off the heat and add the. Mama Cass hit the nail on the head saying this was neither a "fudgy" brownie nor a "cake-like" brownie, but both - that's what made it so awesome. There's nothing wrong with being a purist, especially when it comes to your brownies.

So that’s going to wrap this up with this exceptional food chocolate brownie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!