Lady finger and paneer sabzi
Lady finger and paneer sabzi

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lady finger and paneer sabzi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Welcome to Priya Cooks - An Array of Authentic South Indian & North Indian Recipes. Spicy Lady's Finger Fry Recipe-Okra Fry-Bhindi Fry Recipe-Vendakkai Masala By Nagu's Nalabagam. Learn to make Lady Finger and Aloo Sabzi at home Easy and a delicious recipe 😋 Try to make same at home and give your reviews in comments Follow us on.

Lady finger and paneer sabzi is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Lady finger and paneer sabzi is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have lady finger and paneer sabzi using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Lady finger and paneer sabzi:
  1. Get 250 grams paneer
  2. Make ready 250 grams lady finger
  3. Prepare 1 red capsicum
  4. Make ready 1 green Capsicum
  5. Make ready 1 onion
  6. Get 2 tomatoes
  7. Get 1 garlic clove
  8. Get Small piece of ginger
  9. Get 1 teaspoon kasoori methi
  10. Make ready 1 teaspoon garam masala
  11. Take 1 teas chilli powder
  12. Get 1/2 teaspoon turmeric
  13. Take to taste Salt
  14. Take Oil
  15. Get 1/2 teaspoon cumin seeds
  16. Take 1 teaspoon kasoori methi

Lady's Finger Sabzi recipe - How to make Lady's Finger Sabzi. Wash lady's finger one hour before making subzi and dry throughly or clean with wet cloth and dry. Cut into circle or in long strips. Heat the oil in pan or kadhai ,add mustard seeds, when it crackle , add hing and lady's finger and.

Steps to make Lady finger and paneer sabzi:
  1. Cut the lady finger, paneer and capsicum length wise
  2. In a food processor add tomatoes, onion,kasoori methi, ginger and garlic and make a puree.
  3. In a wok fry paneer, lady finger and capsicum.
  4. In a pan add oil and cumin seeds. Add the tomato and onion puree and let it cook for a minute while stirring add turmeric, salt, garam masala and chilli powder. Let it cook for few minutes.
  5. Add the fried paneer, capsicum and lady finger. Mix well and let it cook for five more minutes on medium heat. Serve with paratha or nan bread.

Now add cut Ladies Finger and Turmeric powder and fry in oil until the Bhindi turns soft and the sticky portion disappears. Now Bendekai Palya/Poriyal or Ladies Finger Sabji is ready to be served with Chapati or. Lady's finger also know as okra is very common in Indian cooking. Okra is known as Vendakkai in Tamil and Bhindi in Hindi. Home grown lady's finger gets cooked quickly and also tastes very delicious.

So that is going to wrap this up for this special food lady finger and paneer sabzi recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!