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Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, shrimp fried rice. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shrimp Fried Rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Shrimp Fried Rice is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have shrimp fried rice using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Fried Rice:
- Prepare 2 Tbsp vegetable oil
- Make ready 2 plates cooked white rice (leftover rice, put in the refrigerator for a night, is recommended)
- Get 250 gr shrimps, peeled and deveined
- Make ready 50 gr frozen peas
- Take 50 gr frozen corn
- Make ready 1 medium carrot, small diced
- Get 2 cloves garlic, minced
- Make ready 2 Tbsp soy sauce
- Make ready 1/2 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Take 2 stalks green onions, thinly sliced
- Take 1/2 Tbsp sesame oil
Instructions to make Shrimp Fried Rice:
- Heat the oil in the wok over medium-high heat. Sauté garlic until fragrant. - Add carrot, corn, and peas. Keep stirring occasionally.
- Add shrimps and cook until the shrimps change color.
- Add rice. Then season with soy sauce, salt, and pepper. Test the taste.
- Add green onions and sesame oil to get the special smell of the sesame oil. Yum! 😋
So that is going to wrap it up for this exceptional food shrimp fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
