Hojicha Roasted Tea Latte
Hojicha Roasted Tea Latte

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, hojicha roasted tea latte. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hojicha Roasted Tea Latte is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Hojicha Roasted Tea Latte is something that I’ve loved my entire life.

Hojicha Powder is the easiest way to enjoy the sweet taste and the pleasant aroma of Japanese roasted green tea. The superfine Hojicha Powder makes the perfect hojicha latte at the cafe or at home. This green tea powder is highly versatile and can also be used in recipes in addition or as a substitute for matcha green tea.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook hojicha roasted tea latte using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hojicha Roasted Tea Latte:
  1. Prepare 2 tbsp Hoji-cha leaves
  2. Prepare 1 Fillable tea bags
  3. Get 100 ml Water
  4. Prepare 1 tbsp Condensed milk
  5. Take 100 ml Milk
  6. Prepare 1 Cinnamon powder

Hojicha, also written as houjicha, is a unique type of Japanese tea. It's a roasted green tea that boasts flavors more commonly found in oolong tea and black tea rather than traditional green teas. It's often consumed in the evening as it has a low caffeine content and can be brewed as a hot tea or an iced tea. Then froth the hot milk and pour into the hojicha for a delicious latte.

Steps to make Hojicha Roasted Tea Latte:
  1. Put the tea leaves in the fillable tea bag, and put the bag, along with the water, into a microwave-safe teapot. I make it in a transparent pot so I can see the color change, but you can also use a teacup.
  2. Microwave it at 500 W for two minutes. When the colour has deepened, remove the teabag.
  3. Dissolve the condensed milk into the hot tea, and then add the milk.
  4. Microwave again at 500 W for 2 minutes, then pour it into your tea cup to finish. Sprinkle on some cinnamon powder if you'd like.

Note if you are using loose leaf tea, skip the whisking and just brew a strong cup of tea in the same amount of water. For Starbucks connoisseurs who don't plan on being merciful on their wallets and aim to drink them all, make sure to also grab the red bean warabimochi Frappuccino and latte, both also only available. Now that I've shared my iced matcha latte obsession, it's time to share the other tea that I often make as an iced latte. It's another Japanese green tea, hojicha, however it's brown in colour because the leaves are roasted in high temperatures. Doesn't a roasted green tea latte sound delicious?

So that is going to wrap it up with this exceptional food hojicha roasted tea latte recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!