Chilli mushroom
Chilli mushroom

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli mushroom. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chilli mushroom is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chilli mushroom is something that I’ve loved my whole life.

Chilli mushroom recipe - A simple healthy mushroom recipe that's perfect for a home preparation. This is almost same as restaurant style popular Indo chinese chilli mushroom except the mushrooms are not deep fried here. To make the restaurant style chilli mushroom recipe, mushrooms are battered and then fried.

To get started with this recipe, we must prepare a few components. You can cook chilli mushroom using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chilli mushroom:
  1. Get 250 gm mushroom
  2. Get 2 green chilli
  3. Prepare 4 clove garlic
  4. Prepare Half onion
  5. Take 1 capsicum
  6. Prepare Olive Oil
  7. Get Sweet chilli sauce
  8. Take Tomato sauce
  9. Get Soy sauce
  10. Make ready Salt

The main player is red chilli paste which gives the deep fried mushrooms color and a spicy flavor. Chilli Mushroom recipe is a delectable appetizer recipe, which can be prepared at home. Soak the mushrooms in some lukewarm water for some time and then drain the excess water. Then take another bowl and mix together the cornflour, all-purpose flour, salt, soy sauce, vinegar and pepper powder in it.

Steps to make Chilli mushroom:
  1. Heat olive oil in a pan on a high flame. Saute garlic in oil until aromatic.
  2. Add sliced or cut mushrooms along with deseeded slit chili
  3. Saute for 2 to 3 mins
  4. Add spring onions and capsicum. Saute until half done, the capsicums must be crunchy.
  5. Add soya sauce
  6. Add sweet chilli sauce and tomato sauce, salt to taste
  7. Cook 2 to 3 minutes
  8. Garnish with spring onion and serve hot

Serve instant pot chilli mushroom with fried rice, veg noodles, fettuccine pasta or even dinner rolls or bread. Dinner rolls or bread just soak up the spicy, sour, sweet, umami sauce and taste yum. You can also serve with naan or roti and steamed rice. How to make instant pot chilli mushroom gravy. Chilli Garlic Mushroom is a regular Indian sabzi or curry flavoured with chilli and garlic paste that pairs so perfectly well with rotis, phulkas and rice.

So that’s going to wrap this up with this exceptional food chilli mushroom recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!