🍪 NAMAK PARE 🍪 ☕ (tea time snack) ☕
🍪 NAMAK PARE 🍪 ☕ (tea time snack) ☕

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, 🍪 namak pare 🍪 ☕ (tea time snack) ☕. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

🍪 NAMAK PARE 🍪 ☕ (tea time snack) ☕ is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. 🍪 NAMAK PARE 🍪 ☕ (tea time snack) ☕ is something which I have loved my entire life. They’re fine and they look wonderful.

Namak pare or para a tea time snacks which is mostly consume with tea. It is a very famous or I can say well known tea snack in India. India is best known for its snacks, among them Namak pare is one.

To begin with this particular recipe, we have to first prepare a few components. You can cook 🍪 namak pare 🍪 ☕ (tea time snack) ☕ using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 🍪 NAMAK PARE 🍪

☕ (tea time snack) ☕:

  1. Take 1 cup All purpose flour
  2. Get 2 tblsp Semolina
  3. Get 1/2 tsp Carom seeds or white cumin seed
  4. Make ready 1/2 tsp Salt leveled or to taste
  5. Get 2 tblsp oil
  6. Make ready Water as required

It is a healthy munching snack. Since it is made using whole wheat flour, it is relatively healthy than packaged food. It makes for a great option for late-night munching as well. Tea time in India usually involves a snack or two, and this Namak Pare recipe brought to you by Cooktube is just perfect for you to make at home.

Steps to make 🍪 NAMAK PARE 🍪

☕ (tea time snack) ☕:

  1. 1.Take all purpose flour, semolina, salt, carom seeds or cumin seeds in a bowl mix well. - - 2.Add oil. - - 3.And rub it with flour mixture and it will resemble crumbly texture.
  2. 4.Now add little water at a time and start kneading the dough. Make semi-soft (similar to paratha) dough. Water quantity may vary. - - 5.Cover the dough and let it rest for at least 30 minutes. - - 6.After 30 minutes, knead the dough once again. Divide it into two equal portions.
  3. 7.make a ball shape. - - 8.Start rolling it into a big circle (9 inch in diameter) using rolling pin and rolling board. While you are rolling, on other side heat the oil in a pan on medium heat for frying namak para. - - 9.Cut into desired shape using sharp knife.
  4. 10.Once oil is hot, add few pieces of namak para in the oil. Do not over crowd them. Flip them half way through for even browning, - - 11.Fry it from both sides till it become golden brown and crispy. - - 12.Remove it to the paper towel lined plate, so it absorbs the excess oil. - - 13.Let it cool completely, about 20 minutes. And it will become more crispy.☺

Also called Matar Pare, this flaky and crispy. How to Make Namak Pare (savory snack with tea) Take all ingredients (except oil for frying) in a bowl and knead a smooth dough. Apply some oil on your flat board and put one round ball on it. Roll it to the size of chapatti with rolling pin. Make cut marks throughout the whole round as shown below.

So that is going to wrap this up with this exceptional food 🍪 namak pare 🍪 ☕ (tea time snack) ☕ recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!