Tomato, aubergine and feta bake
Tomato, aubergine and feta bake

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tomato, aubergine and feta bake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tomato, aubergine and feta bake is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tomato, aubergine and feta bake is something that I have loved my whole life.

Add in the chopped tomatoes, tomato paste, basil, a pinch of sugar and seasoning. Once the aubergines are baked, transfer in a deep baking dish. Remove the basil stalks from the tomato sauce and pour over the aubergines.

To begin with this recipe, we must prepare a few components. You can cook tomato, aubergine and feta bake using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tomato, aubergine and feta bake:
  1. Prepare 1 large aubergine chopped into CM cubes
  2. Prepare Packet feta cheese
  3. Prepare 200 ml passata sauce
  4. Make ready Dried oregano
  5. Prepare Oil for frying
  6. Prepare to taste Salt

A lot of melting cheese, some fresh slices of tomatoes, and one of the healthiest veggies - the eggplant - will make one of your side dishes or appetizers look and taste unbelievable. Deliciously baked eggplant topped with Feta cheese and slices of tomatoes is something really easy to make and savorful to enjoy. This post may contain affiliate links, and I will earn a commission if you purchase through them. There is no additional cost to you.

Steps to make Tomato, aubergine and feta bake:
  1. Preheat oven to 200. Heat oil in a pan. Deep fry aubergine in batches. Drain on kitchen paper
  2. Put aubergine in a bowl. Add passata, half the feta, a little salt and mix
  3. Grease individual ramekins with a little oil. Add mixture and top with remaining feta. Sprinkle with oregano and bake for 10-12 mins

Please read my disclosure for more info. This roasted pepper and aubergine bake recipe layers roasted aubergine and roasted pepper with a spicy harissa tomato sauce, creamy feta cheese and crispy breadcrumbs! Roasted pepper and aubergine bake is an easy vegetarian dinner that can be made as a simple weeknight meal or as something special for a weekend dinner party. One of the BEST Eggplant recipes ever is right here! This EGGPLANT GRATIN or Aubergine Gratin makes a crowd-pleasing side dish!

So that’s going to wrap this up for this exceptional food tomato, aubergine and feta bake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!