Stir Fried Eggs & Tomatoes
Stir Fried Eggs & Tomatoes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stir fried eggs & tomatoes. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Stir fry the tomatoes till softened, caramelised and watery with juices. In a little oil heated in a wok or skillet, fry chopped white scallions till fragrant. Add the tomatoes, and stir fry till the tomatoes soften and release juices.

Stir Fried Eggs & Tomatoes is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Stir Fried Eggs & Tomatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have stir fried eggs & tomatoes using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Eggs & Tomatoes:
  1. Take 3 medium eggs,
  2. Get 1.5 tsp crunchy garlic & chilli oil, (I use 'Sun wah' brand),
  3. Get 1 good handful cherry or baby plum tomatoes,
  4. Prepare 1 spring onion, finely chopped,
  5. Take Cooking oil in a neutral flavour
  6. Make ready Alternative to using chilli & garlic oil:
  7. Get 1 clove garlic, minced,
  8. Take Fresh red chillies or red chilli flakes,
  9. Take Drizzle of chilli oil or rapeseed oil

Cook until the bottom is set, then scramble the eggs with a spatula until the eggs are broken into smaller pieces and just cooked through. Transfer the eggs to a plate. There's a reason this quick, satisfying meal is a staple of Chinese home. Add the chicken stock water and sugar.

Steps to make Stir Fried Eggs & Tomatoes:
  1. Heat up a wok and add a little oil in. Once hot add in the eggs. Stir them together so the whites and yolks are blended then leave them to set a little before pushing them around the wok. Once set into large chunks push over to one side of the wok and on the other add the spring onions.
  2. Next add in the tomatoes and drizzle over the crunchy garlic and chilli oil. Toss the spring onion and tomatoes together to coat them in the oil.
  3. Next gently fold everything together in the wok so it's all combined them toss a couple of times so everything is evenly distributed.
  4. Serve up immediately and enjoy! :)

Toss for a few seconds to combine well. Turn up the heat to high. Add the lightly beaten eggs, and stir fry till they are scrambled and still slightly wet. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste.

So that is going to wrap this up for this special food stir fried eggs & tomatoes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!