Teriyaki Chicken Drum Sticks
Teriyaki Chicken Drum Sticks

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, teriyaki chicken drum sticks. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Teriyaki Chicken Drum Sticks is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Teriyaki Chicken Drum Sticks is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook teriyaki chicken drum sticks using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken Drum Sticks:
  1. Take 4-6 Boiled eggs
  2. Prepare 1 kg small chicken drumsticks
  3. Make ready 2 Tbsp sake
  4. Get 4-5 cups water
  5. Prepare 7 Tbsp Sugar
  6. Get 1/3 cup soy sauce
  7. Get 4 Tbsp mirin
  8. Take 3 Tbsp rice vinegar or white vinegar, only if you want
  9. Make ready 1 inch piece ginger root, sliced
Instructions to make Teriyaki Chicken Drum Sticks:
  1. *Preparation: Prick the chicken with a fork all over. Boil eggs and peel off shell. Make a small drop lid with aluminum foil or baking paper. Make a hole in the center of it.
  2. Cook the chicken lightly in boiled water with sake. Drain water.
  3. Combine 4 to 5 cups of water, sugar, soy sauce, mirin, vinegar, and sliced ginger in the pot. Bring it to the boil.
  4. Add the chicken and boiled eggs. Put the small drop lid directly on top of the ingredients and boil on a high heat for 15 minutes. (Try not to break your eggs!)
  5. Turn the heat down to medium. (Be careful not to burn.) Take off the small lid. It's finished! You may boil sauce down until it thickens.
  6. This is good for dinner parties!
  7. Get your fingers sticky!!!

So that is going to wrap it up for this exceptional food teriyaki chicken drum sticks recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!