Teriyaki chicken rice bowl
Teriyaki chicken rice bowl

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, teriyaki chicken rice bowl. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Teriyaki chicken rice bowl is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Teriyaki chicken rice bowl is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have teriyaki chicken rice bowl using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki chicken rice bowl:
  1. Get 3 each chicken breasts-cut bite size
  2. Prepare 4 tbsp vegetable oil
  3. Make ready 1/2 onion, chopped
  4. Make ready 2 clove garlic mashed
  5. Get 1/4 ginger-grated or powder
  6. Prepare 1/2 cup soy sauce
  7. Get 1 cup water
  8. Make ready 1/3 cup brown sugar
  9. Take 3 cup rice
  10. Take 1/2 cabbage-rough chop
Steps to make Teriyaki chicken rice bowl:
  1. Cook rice ahead of time.
  2. Heat 2 tablespoons of oil and pan fry chicken.
  3. Heat two tablespoons of oil and lightly brown garlic, ginger and onion.
  4. Quickly add soy sauce and brown sugar. Stir and heat until diluted.
  5. Add water and boil mixture until a little thick. Add pan fried chicken, turn to coat. Set aside.
  6. Stir fry cabbage.
  7. In a bowl, layer rice, cabbage and chicken topped with sauce. Enjoy.

So that is going to wrap this up for this exceptional food teriyaki chicken rice bowl recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!