Smoked Sausage Pizza
Smoked Sausage Pizza

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, smoked sausage pizza. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smoked Sausage Pizza is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Smoked Sausage Pizza is something that I have loved my whole life.

Hillshire Farm Sweet & Easy Recipes for Your Next Party. Spread marinara sauce evenly over the dough. Scatter onion, bell pepper, sausage and cheese over the top and sprinkle with oregano and crushed red pepper.

To get started with this particular recipe, we have to first prepare a few components. You can cook smoked sausage pizza using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Sausage Pizza:
  1. Take Crust——————
  2. Prepare 1 quick pizza dough see my recipe
  3. Make ready As needed flour for dusting
  4. Take Tomato sauce————–
  5. Prepare 1 tablespoon butter
  6. Take 1-1/2 tablespoons tomato paste
  7. Make ready 15 ounce diced tomatoes
  8. Take 1-1/2 tablespoons saffron infused oil see my recipe
  9. Take 1/2 teaspoon granulated garlic powder
  10. Get 1/2 teaspoon kosher salt
  11. Prepare 1 teaspoon sugar
  12. Get 1-1/2 tablespoons grated parmesan cheese
  13. Make ready Toppings——————-
  14. Take 1/2 pound smoked sausage
  15. Get 1/2 medium onion thinly sliced
  16. Take 1/2 cup sharp cheddar cheese shredded
  17. Take 1/2 cup shredded colby jack cheese

Enjoy a savory slice of pizza topped with corn, onion, sausage, a kale blend, and Havarti cheese. Tear the mozzarella into pieces and top each pizza with equal amounts of the mozzarella and smoked mozzarella and season with salt and pepper. Add the sausage and thinly sliced fennel and red onion. Try this amazing kielbasa sausage pizza cooked to perfection in a smoker!

Steps to make Smoked Sausage Pizza:
  1. Preheat oven to 425 degrees Fahrenheit
  2. Make the sauce simmer the tomatoes and add the sauce ingredients. Simmer for 15 minutes.
  3. Set aside to cool a bit.
  4. As sauce cools dust the dough and roll it out.
  5. Heat the pan I used a flat iron skillet. Smear with butter.
  6. Add the dough to the skillet and brush the saffron infused oil over the top of the crust.
  7. Add the sauce.
  8. Slice the sausage thinly. Cover the sauce with the sausage.
  9. Add the onion and cheeses.
  10. Put into the hot oven for 30-35 minutes.
  11. Serve I hope you enjoy!!

Savory meats, fresh veggies, and lots of cheese make this a pizza delight! You haven't lived until you've tried an incredible, mouthwatering, scrumptious, homemade, unbelievably delicious Kielbasa Pizza. Place two pizza crusts on baking sheets or pizza pans. Sprinkle with green pepper and remaining cheese. The smoked sausage on top adds richness and texture to the dish.

So that’s going to wrap this up for this exceptional food smoked sausage pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!