Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, creamy cheesey potatoe bacon soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
A creamy, cheesy potato soup that gets a shortcut with cream soups. I am talking of course about Campbell's condensed soups! And, for me, it really does need to be Campbell's because the generics just do not stack up in flavor in my little ole humble.
Creamy cheesey potatoe bacon soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Creamy cheesey potatoe bacon soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have creamy cheesey potatoe bacon soup using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy cheesey potatoe bacon soup:
- Prepare 2 containers chicken soup broth
- Get 4 medium size potatoes
- Prepare 2 celery sticks
- Prepare 1 small onion
- Make ready 1 large carrot
- Take 1 small green pepper
- Prepare 4 white mushrooms
- Get 1 cup kernel corn
- Make ready 2 cloves garlic
- Make ready to taste salt and pepper
- Make ready 1 tbs herb due provence
- Prepare 1 package bacon
- Take 1/2 cup butter
- Get approx. 1/2 cup flour
- Prepare 3 cups cream
- Get 1 package Velveeta cheese or 2 cups shredded cheddar
- Make ready fresh green onion parsley and/or cilantro
Today's episode is Cheesy Creamy Potato Soup! Warm up with this rich and indulgent soup. Our Cheesy Potato Soup with Bacon feeds a crowd, freezes well, and it comes together in a single Dutch oven. This Creamy Potato Soup with Bacon is the perfect winter soup.
Steps to make Creamy cheesey potatoe bacon soup:
- Chop potato, celery, onion, carrots, pepper, mushrooms, and garlic and combine with soup broth corn and seasonings in large pot. Bring to boil and simmer for 30-40 minutes
- Cook bacon until crispy
- In a separate pot melt butter on medium heat and then slowly add flour until the liquid is absorbed and you have a thick paste. Slowly add cream and bring to a boil while whisking constantly. Once at a boil add cheese and stir until melted.
- Mix cream cheese sauce into soup and add crumbled bacon.
- Top with fresh chopped green onion, parsley, and/or cilantro.
- Enjoy! Soup gets thicker once cooled and reheated the next day
Made with simple ingredients, this soup is the definition of comfort food. A great weeknight meal when you want something that will stick to your ribs but don't want to spend a Use the potato cooking liquid with a tsp of chicken bouillon mixed in. I make a lot of soup. Homemade Cheesy Bacon & Potato SoupFamily Fresh Meals. Creamy Potato Soup With Cheese And Bacon Recipes.
So that’s going to wrap it up for this exceptional food creamy cheesey potatoe bacon soup recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!