Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, persian potato salad (olivier salad). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Persian potato salad (Olivier salad) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Persian potato salad (Olivier salad) is something that I’ve loved my entire life.
This Potato Salad is my favourite childhood recipe and it must be present on each New Year's Eve table. Funny enough, but I thought that this salad is. Persian Potato Salad, in Farsi known as Salad Olivier, is very common in Persian cuisine.
To get started with this particular recipe, we must first prepare a few components. You can cook persian potato salad (olivier salad) using 11 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Persian potato salad (Olivier salad):
- Take 4 large potatoes, cooked
- Make ready 3 eggs, hard boiled
- Take 1 shredded cooked chicken breast or 2 cooked and chopped sausages
- Take 1 cup cooked green peas
- Make ready 200 g pickled cucumbers
- Get Dressing
- Make ready 1 cup mayonnaise
- Get 1 cup Greek yogurt
- Make ready 1/4 cup lemon juice
- Make ready Salt- pepper
- Get Olive oil
But even the Persian Salad Olivieh was influenced by another country, Russia and their Olivier Salad. Salad Olivier is known all over the world, it is also called Russian salad in some countries. It was originally created by the French Chef, M. Olivier Wash the potatoes and carrots and place them in a pot.
Steps to make Persian potato salad (Olivier salad):
- First is first: place all ingredients for dressing in a bowl
- And mix very well, set aside.
- Shred the chicken meat. Mash the eggs and potatoes. Dice the pickled cucumber. Then in bowl, add shredded chicken, mashed eggs and potatoes, dices cucumber and green peas.
- Now mix gently ingredients with dressing sauce very well.Check seasoning.
- Serve it with bread. Sooooooooo good.
- Ingredients
Cover full with water and bring all to boil on low heat until potatoes are soft. (potato takes longer. For me Salad Olivieh will forever be associated with my birthday because that's when my grandma made it for me. Olivier salad (Russian: салат Оливье, salat Olivye) is a traditional salad dish in Russian cuisine, which is also popular in other post-Soviet countries, many European countries, Iran, Israel, Mongolia and also throughout Latin America. Stream Salad Olivier: Persian POTATO SALAD by Rozina from desktop or your mobile device. Salad Olivier: Persian POTATO SALAD by Rozina is licensed under a Creative Commons License.
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