Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, japanese pancake ‘okonomiyaki ‘. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Japanese Pancake ‘Okonomiyaki ‘ is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Japanese Pancake ‘Okonomiyaki ‘ is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have japanese pancake ‘okonomiyaki ‘ using 11 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Pancake ‘Okonomiyaki ‘:
- Get 1/2 cup flour
- Take 1 cup water
- Prepare 1/2 teaspoon Dashi powder (Japanese fish bouillon powder)
- Prepare 4 pieces cabbage shredded
- Make ready 1 egg
- Prepare 1/2 cup Tempura flake (Tenkasu)
- Get 1 tablespoon bonito flake
- Make ready 1 tablespoon dried small shrimp
- Take 1 tablespoon minced chicken or other meat
- Get Okonomiyaki sauce
- Get Mayonnaise
Instructions to make Japanese Pancake ‘Okonomiyaki ‘:
- Mix flour, Dashi powder and water
- Today I don’t have Tempura flakes, so I use vegetable Tempura and cut small pieces
- Pour flour mixture on hot pan with salad oil. And make like crepe.
- Put cabbage and other ingredients on it.
- Egg in center
- Pour over the rest of flour mixture
- Bake the other side.
- Surface is crispy when it baked.
- Eat with Okonomiyaki sauce mayonnaise or soy sauce
- Bonito flake on Okonomiyaki
So that’s going to wrap this up for this exceptional food japanese pancake ‘okonomiyaki ‘ recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!