Cireng Sayur / Fried Tapioca and Veggie Cakes
Cireng Sayur / Fried Tapioca and Veggie Cakes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, cireng sayur / fried tapioca and veggie cakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cireng Sayur / Fried Tapioca and Veggie Cakes is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Cireng Sayur / Fried Tapioca and Veggie Cakes is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cireng sayur / fried tapioca and veggie cakes using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cireng Sayur / Fried Tapioca and Veggie Cakes:
  1. Get Base:
  2. Get 15 tbsp tapioca
  3. Take 220 ml water
  4. Get 4 garlics, made into a paste
  5. Make ready 1 green onion, slice
  6. Prepare Salt
  7. Get Pepper
  8. Take cube Chicken
  9. Make ready Veggies:
  10. Get 1/4 a cabbage, slice thinly
  11. Make ready 1/2 a carrots, shredded
  12. Prepare 1/2 an eggplant, thinly slice and cut small
  13. Make ready Other:
  14. Make ready 15 tbsp tapioca
  15. Take Oil for frying
Instructions to make Cireng Sayur / Fried Tapioca and Veggie Cakes:
  1. Add the oil in a frying pan. Stir fry the veggies until soft. Set aside.
  2. Add the tapioca for the base, water, seasonings and the veggies in a pan. Mix until combined.
  3. Put the pan on the stove, then turn it on while mixing the base mixture.
  4. Keep mixing until it becomes glue like and doesn't stick to the pan. Take out the heat.
  5. Mix the base mixture immediately with the other tapioca with a spatula to combine, careful because it is very hot.
  6. Then with your hands, shape them into patties until all done.
  7. Deep fry with medium low heat until crispy. Don't use high heat, the will explode, so be very careful.

So that’s going to wrap this up for this special food cireng sayur / fried tapioca and veggie cakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!