Iced latte
Iced latte

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, iced latte. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Iced latte is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Iced latte is something that I have loved my whole life.

Our Iced Latte recipe turns your favorite morning beverage into a refreshing drink that you can enjoy at any time of the day. All you need is some ice, a splash of milk, and rich espresso-like coffee from a stovetop brewer. Grab your mason jar to add some cold foam for an elevated twist, or customize your coffee with a little vanilla for a classic.

To begin with this recipe, we have to prepare a few components. You can cook iced latte using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Iced latte:
  1. Take 60 ml coffee
  2. Prepare 100 ml cold milk
  3. Prepare 4 tsp sugar and sugar syrup
  4. Prepare 10 ps ice cube

Whipped Cream is available upon request as an add-on. So if you love coffee but your sensitive tummy cannot tolerate its acidity and full strength, then iced latte is the best for you. Even the texture of iced latte is different from iced coffee. All thanks to the high quantity and thick quality of milk.

Steps to make Iced latte:
  1. Mix the hot coffee with the sugar until it dissolves.
  2. Fill a glass with ice and stir in the sweetened coffee.
  3. Pour over the milk and stir until combined

I brew my espresso right over the ice cubes in my glass. So what is an iced latte ? An iced latte is, in its simplest form, the cold version of a regular latte. Not a latte that's been left to cool. It's a combination of hot espresso with cold milk and ice.

So that is going to wrap this up for this exceptional food iced latte recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!