Easy One-Pot Chicken and Rice | Pressure Cooker Meal
Easy One-Pot Chicken and Rice | Pressure Cooker Meal

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, easy one-pot chicken and rice | pressure cooker meal. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious. Pressure Cooker Meal** is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy One-Pot Chicken and Rice

To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy one-pot chicken and rice | pressure cooker meal using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Easy One-Pot Chicken and Rice | Pressure Cooker Meal:
  1. Get 1.5 cup basmati rice, washed and soaked for 20 minutes
  2. Get 400 grams chicken (approximately 6-7 pieces)
  3. Make ready 1-2 cinnamon sticks
  4. Get 1 black cardamom
  5. Take 4-5 cloves
  6. Make ready 3 medium-sized onions, finely chopped
  7. Make ready 1 tbsp garlic paste
  8. Prepare 1 tbsp ginger paste
  9. Get 1/2 tsp turmeric powder
  10. Make ready 1.5 tsp coriander powder
  11. Prepare 2 tsp garam masala
  12. Take 1 cup or 200g tomato puree
  13. Prepare 2 tsp sugar
  14. Prepare 1 tsp red chilli powder
  15. Get 2/3 cup carrot, finely chopped
  16. Get 2/3 cup green beans, finely chopped
  17. Take to taste Salt
  18. Take 3.5 cups water
  19. Take 3-4 tbsp oil

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Steps to make Easy One-Pot Chicken and Rice | Pressure Cooker Meal:
  1. Heat oil in a pressure cooker over medium-high heat. Add cinnamon sticks, black cardamom and cloves. Saute for 10-15 seconds or until fragrant.
  2. Add the onions and cook till it turns lightly golden in colour.
  3. Add ginger and garlic paste. Cook until the raw smell goes away.
  4. Add the chicken pieces. Cook for 2-3 minutes.
  5. Add turmeric powder, coriander powder, garam masala and salt.
  6. Give it a good mix and cook for a couple of minutes.
  7. Pour tomato puree, chilli powder and sugar.
  8. Cook till oil separates from the curry.
  9. Add the drained rice and mix well.
  10. Pour the chopped carrots and green beans.
  11. Pour water and combine everything together.
  12. Secure the lid and cook over high heat until the cooker releases pressure twice i.e. 2 whistles. Then turn the heat off and release the pressure after 2-3 minutes. Open the pressure cooker and fluff rice with a fork.
  13. Serve one-pot chicken and rice with veggie raita.

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