My Chorizo Pasta with Mozzarella Grated on Top  πŸ˜€
My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, my chorizo pasta with mozzarella grated on top πŸ˜€. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€ is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€ is something which I have loved my whole life.

Stir together, the arrange the cooked chorizo on top (to heat through) and cover. Season if required and garnish with the parsley. Serve immediately with a side salad and.

To begin with this recipe, we must prepare a few ingredients. You can cook my chorizo pasta with mozzarella grated on top πŸ˜€ using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€:
  1. Get 6 handfuls Pasta
  2. Make ready 1 pinch Salt
  3. Get 1 small Carrot chopped small
  4. Get 20 Vine Tomatoes cut in half
  5. Take 3 small sweet peppers cut up
  6. Take 1/4 small Red salad onion, chopped small
  7. Prepare 1/4 Courgette, Sliced
  8. Make ready 1 Veg Stock cube or boulion
  9. Prepare 2 tbsp Virgin Olive Oil
  10. Take 170 grams Chorizo Sausage, chopped small

Add the cream, chorizo, spinach and Parmesan and stir to wilt the spinach then add the pasta. Place a large spoonful of the pasta mix in the base of each dish then dot over half the cottage cheese or ricotta. Top with the remaining pasta and cottage cheese. Cook the pasta according to packet instructions (see further instructions below) and retain some of the cooking water before draining when cooked; Transfer the pasta back to the pot and combine with the chorizo tomato sauce.

Steps to make My Chorizo Pasta with Mozzarella Grated on Top πŸ˜€:
  1. First off, add the amount of pasta to boiling salted water, then prepare the veg.
  2. When the pasta is near to boil, add the carrots, leave for 3 minutes then add the rest of the veg. Not the chorizo
  3. Add the veg cube mix and leave for 2–3 minutes on low .
  4. In a small fry pan add the virgin olive oil, when hot add the chorizo.
  5. Fry the chorizo for about 5 minutes on low, you want to get the juice off it while frying. Turn off the heat. The juicy flavour with virgin olive oil adds taste to the pasta.
  6. Meanwhile drain off the pasta and put in a serving bowl.
  7. Serve the pasta in a bowl and put the chorizo on top with mozzarella cheese on top. If some are vegetarians leave off the Chorizo.

Add the rocket, chopped parsley and half the grated mozzarella. Season with salt and a little freshly ground black pepper. Add the cream, spinach, mozzarella and parmesan. Stir together, the arrange the cooked chorizo on top (to heat through) and cover. Using a slotted spoon, transfer chorizo to a plate.

So that’s going to wrap it up with this exceptional food my chorizo pasta with mozzarella grated on top πŸ˜€ recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!