My Chorizo Pasta with Mozzarella Grated on Top 😀
My Chorizo Pasta with Mozzarella Grated on Top 😀

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, my chorizo pasta with mozzarella grated on top 😀. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

My Chorizo Pasta with Mozzarella Grated on Top 😀 is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. My Chorizo Pasta with Mozzarella Grated on Top 😀 is something that I’ve loved my entire life. They’re fine and they look fantastic.

Stir together, the arrange the cooked chorizo on top (to heat through) and cover. Season if required and garnish with the parsley. Serve immediately with a side salad and.

To get started with this recipe, we must prepare a few ingredients. You can cook my chorizo pasta with mozzarella grated on top 😀 using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My Chorizo Pasta with Mozzarella Grated on Top 😀:
  1. Prepare 6 handfuls Pasta
  2. Get 1 pinch Salt
  3. Make ready 1 small Carrot chopped small
  4. Make ready 20 Vine Tomatoes cut in half
  5. Prepare 3 small sweet peppers cut up
  6. Take 1/4 small Red salad onion, chopped small
  7. Prepare 1/4 Courgette, Sliced
  8. Make ready 1 Veg Stock cube or boulion
  9. Take 2 tbsp Virgin Olive Oil
  10. Take 170 grams Chorizo Sausage, chopped small

Add the cream, chorizo, spinach and Parmesan and stir to wilt the spinach then add the pasta. Place a large spoonful of the pasta mix in the base of each dish then dot over half the cottage cheese or ricotta. Top with the remaining pasta and cottage cheese. Cook the pasta according to packet instructions (see further instructions below) and retain some of the cooking water before draining when cooked; Transfer the pasta back to the pot and combine with the chorizo tomato sauce.

Steps to make My Chorizo Pasta with Mozzarella Grated on Top 😀:
  1. First off, add the amount of pasta to boiling salted water, then prepare the veg.
  2. When the pasta is near to boil, add the carrots, leave for 3 minutes then add the rest of the veg. Not the chorizo
  3. Add the veg cube mix and leave for 2–3 minutes on low .
  4. In a small fry pan add the virgin olive oil, when hot add the chorizo.
  5. Fry the chorizo for about 5 minutes on low, you want to get the juice off it while frying. Turn off the heat. The juicy flavour with virgin olive oil adds taste to the pasta.
  6. Meanwhile drain off the pasta and put in a serving bowl.
  7. Serve the pasta in a bowl and put the chorizo on top with mozzarella cheese on top. If some are vegetarians leave off the Chorizo.

Add the rocket, chopped parsley and half the grated mozzarella. Season with salt and a little freshly ground black pepper. Add the cream, spinach, mozzarella and parmesan. Stir together, the arrange the cooked chorizo on top (to heat through) and cover. Using a slotted spoon, transfer chorizo to a plate.

So that is going to wrap it up for this special food my chorizo pasta with mozzarella grated on top 😀 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!