Deep-fried Chicken Wing Kara-age with My Secret Marinade
Deep-fried Chicken Wing Kara-age with My Secret Marinade

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, deep-fried chicken wing kara-age with my secret marinade. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Deep-fried Chicken Wing Kara-age with My Secret Marinade is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Deep-fried Chicken Wing Kara-age with My Secret Marinade is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook deep-fried chicken wing kara-age with my secret marinade using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Deep-fried Chicken Wing Kara-age with My Secret Marinade:
  1. Get 16 Chicken wing mid section
  2. Take 1 Salt and pepper
  3. Make ready 2 tbsp Katakuriko
  4. Prepare sauce
  5. Make ready 2 tbsp Sake
  6. Take 2 tbsp Soy sauce
  7. Take 1 tbsp Mirin
  8. Take 1 tbsp Honey
  9. Prepare 1 for garnishing White sesame seeds
Steps to make Deep-fried Chicken Wing Kara-age with My Secret Marinade:
  1. Mix together all the sauce ingredients except for the sesame seeds. Microwave for about 30 seconds to melt the honey.
  2. Salt and pepper the chicken wings and leave to sit for 10 minutes. Coat them with katakuriko and shake off the excess. Drop into 150°C oil.
  3. Deep-fry the chicken wings in 150°C oil for 6 minutes at first. Turn up the heat to 190°C and deep-fry the chicken wings until crispy. Transfer the fried chicken wings straight to the marinade.
  4. Add the sesame seeds and mix well.
  5. For adults, sprinkle with plenty of black pepper.

So that’s going to wrap it up with this exceptional food deep-fried chicken wing kara-age with my secret marinade recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!