Fresh Green Chickpeas Kabab
Fresh Green Chickpeas Kabab

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fresh green chickpeas kabab. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fresh Green Chickpeas Kabab is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Fresh Green Chickpeas Kabab is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook fresh green chickpeas kabab using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fresh Green Chickpeas Kabab:
  1. Prepare 250 gms fresh Green Chickpeas (1 1/2 cups approx.)
  2. Make ready 1 Medium sized boiled potato
  3. Make ready 1/2 cup fresh paneer
  4. Take 2 tbsp cornflour
  5. Take 3-4 Garlic cloves
  6. Take 1 big chunk ginger
  7. Take 3 Green Chillies
  8. Make ready 1/2 tsp Red Chilli Powder
  9. Make ready 1/2 tsp Garam Masala
  10. Prepare 1/4 tsp roasted cumin powder
  11. Take 2 tbsp oil
  12. Take 4 cups water
  13. Get to taste Salt
Instructions to make Fresh Green Chickpeas Kabab:
  1. Thoroughly wash fresh green chickpeas.Cook Chickpeas in 4 cups of boiling water for 5-10 minutes till they become slightly soft or are half done.Add 1/2 tsp salt while boiling.Once they are slightly soft strain them using a strainer.Coarse grind the strained chickpeas with ginger,garlic and green Chillies.
  2. Grate the boiled potato.Now mix all the ingredients chickpeas,paneer,grated potatoes,spices and salt and give them the desired shape.Heat a heavy bottomed pan/tawa and place the kababs on it.Put little oil while kababs are getting cooked.
  3. Cook them on both the sides on medium flame till you get nice golden brown colour.Healthy and nutritious kababs are ready to serve.

So that’s going to wrap it up for this special food fresh green chickpeas kabab recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!