Mandys chicken flautas
Mandys chicken flautas

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, mandys chicken flautas. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mandys chicken flautas is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mandys chicken flautas is something that I’ve loved my whole life.

How Do I Serve Chicken Flautas? With flautas, the two things that vary by region are the filling and the toppings. In most cases, the filling is made from pulled chicken or beef, your favorite Mexican chili.

To begin with this recipe, we have to prepare a few ingredients. You can cook mandys chicken flautas using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mandys chicken flautas:
  1. Take 5 cooked chicken breast shredded
  2. Make ready 1/2 red onion finely chopped
  3. Prepare 1 tbsp each of ground cumin, onion powder, dried oregano and cayenne pepper
  4. Prepare 1 tbsp fresh coriandor (cilantro) chopped
  5. Make ready 1 chopped garlic clove
  6. Take 2 cup shop bought salsa
  7. Get 1 cup grated cheese (use ur favourite)
  8. Get 2 packages (6 inch) flour tortillas wraps
  9. Make ready Enough oil for deep frying
  10. Take 1 squeeze fresh lime juice

Remove from heat and stir in cilantro, cheese and Season with salt, to taste. To serve, arrange flautas on a platter of shredded lettuce and serve with Avocado. Before we get started it's worth mentioning that Flautas sometimes moonlight as Taquitos, and vice versa. In Mexico, Flautas are traditionally made with corn tortillas.

Steps to make Mandys chicken flautas:
  1. Saute onion and garlic, add shredded chicken herbs seasoning salsa lime juice and cheese. Mix well and allow to cool slightly.
  2. In a large pot or wok heat oil to 350℉/180°C.
  3. Take a wrap add a small amount of chicken mixture and roll the wrap and secure with a toothpick. Add 2-3 at a time to oil and fry until golden, remove and drain on kitchen paper and keep warm while u cook the rest. (remove toothpicks) When all flautas are done serve immediately. Enjoy

Fried chicken flautas made with flour tortilla and fresh ingredients. This chicken flautas recipe makes a great basic recipe. You can easily throw in more spices, herbs and cheeses to suit your taste. These Baked Chicken Flautas are simple, delicious, and full of flavor. Crispy Chicken Taco Rolls Tacos are an everyday event in Mexico with many different fillings.

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