Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free
Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Press each round into muffin cups. Ingredients of Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free. Great recipe for Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free.

Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free:
  1. Prepare 2 large tortillas, see Vickys Tortillas on my profile for a free-from recipe
  2. Prepare 12 tsp pizza sauce of your choice
  3. Get 12 tbsp other toppings you like - sweetcorn, chopped roasted peppers, sausage, ham, pineapple etc
  4. Get 12 tbsp grated cheese of choice, I use Redwoods Cheezly free-from brand, Mozzarisilla brand and nutritional yeast flakes

Spray mini muffin tins with cooking spray. Stack three corn tortillas and place on a paper towel or plate. Cut the mozzarella into cubes and divide between the shells. Place the tortilla circle into a muffin tin, forming a cup.

Instructions to make Vickys Mini Muffin-Tin Tortilla Pizzas, Gluten, Dairy, Egg & Soy-Free:
  1. Preheat oven to gas 6 / 200C / 400°F and lightly spray a 12 hole muffin tin with oil
  2. Use a 2.5" / 3" round cookie cutter to cut discs out of the tortillas small enough to lightly press into your muffin tin holes
  3. Spoon a teaspoon of sauce over each and spread it around
  4. Add your toppings and cheese
  5. Bake for 12 minutes until the cheese has melted and the pizzas are heated through
  6. You can use a flat baking tray instead but the muffin tin does a good job at containing the cheese

Tap down gently on counter to settle the cheese down. Kids love these and love to help make them! Our products are free of dairy (casein and lactose), gluten, eggs, rice, peanuts, and tree nuts (except coconut oil). We have two ingredients that are derived from corn: xanthan gum and citric acid. For a full list of ingredients, please visit our website www.daiyafoods.com.

So that is going to wrap this up for this special food vickys mini muffin-tin tortilla pizzas, gluten, dairy, egg & soy-free recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!