Spaghetti with chorizo tomato sauce
Spaghetti with chorizo tomato sauce

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spaghetti with chorizo tomato sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Delicious Ingredients Including Ripened Tomatoes, Aromatic Cheeses & Olive Oil. Although pasta isn't always associated with Spain, it is a fairly common staple on tables across the country. Its vicinity to Italy makes it the perfect place where both cuisines can blend, like in this flavorful recipe for pasta with chorizo.

Spaghetti with chorizo tomato sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Spaghetti with chorizo tomato sauce is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spaghetti with chorizo tomato sauce using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with chorizo tomato sauce:
  1. Take 4-5 pcs chorizo sausage/salami-sliced
  2. Take 50 gr chopped onion/shallot
  3. Prepare 200 ml tomato puree/sauce
  4. Prepare 100 ml water
  5. Get 10 gr chopped parsley/basil
  6. Take 10 pcs green pitted olives-sliced half
  7. Get 1 tsp capern (8pcs)
  8. Make ready 1 tsp salt
  9. Take 1/2 tsp pepper
  10. Take 1 tbsp cooking oil/olive oil
  11. Take 250-300 gr spaghetti
  12. Get 2-3 ltr water
  13. Take 2 tbsp salt
  14. Make ready 50 gr grated parmesan

This spicy tomato sauce is also quick to cook up! Fry the onions in the chorizo oil, add a dash of Worcestershire sauce. Add the tomatoes, oregano, paprika, seasoning and and tomato puree. Whilst the pasta is cooking add the fresh chopped tomato to the sauce.

Steps to make Spaghetti with chorizo tomato sauce:
  1. Prepare the ingredients.
  2. In a pan, heat a tbsp cooking oil. Add the sliced chorizo. Stir fry it for 4 minutes until a bit darker red.
  3. Add chopped onion. Stir fry it for 2 minutes until the aroma is out and onions are cooked well.
  4. Add the sliced olives and capern, stir fry for 1 minute. All together.
  5. Add the tomato sauce/puree. Add 100 ml water to make the sauce a bit thinner.
  6. Season the sauce with salt and pepper. Make a taste
  7. Cook for 2 minutes and set it aside.
  8. On a pot, bring water to boil to cook the pasta. Add salt in the water and add in the pasta after water boils. Cook the pasta until well cooked for 7- 10 minutes depends on the pasta.
  9. Strain the pasta out. Place it in back to the pot.
  10. Place the pot on stove with lower heat. Pour in the mixture tomato sauce, mix it well with the pasta. Add 40 ml water, cook it for 1 minute until the pasta is covered with the sauce. Garnish the pasta with chopped basil.
  11. Transfer it out on the plate, enjoy it. Add some grated parmesan.

Drain the pasta and transfer back into the pan to join the sauce. Coat the pasta well and serve with grated Parmesan cheese. And this Creamy Tomato Chicken and Chorizo Pasta is a family favorite! Mostly because it is packed full of flavor!!! The key is a good Chorizo sausage.

So that is going to wrap this up for this special food spaghetti with chorizo tomato sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!