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Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, teriyaki chicken with poached egg. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Teriyaki Chicken with Poached Egg is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Teriyaki Chicken with Poached Egg is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook teriyaki chicken with poached egg using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Chicken with Poached Egg:
- Take 1 chicken leg
- Take 1-1/2 onion
- Prepare 1 tablespoon soy sauce
- Take 1 tablespoon honey
- Make ready 2 teaspoon sugar
- Get 1 teaspoon grind ginger
- Make ready Shredded cabbage
- Get Poached eggs
Instructions to make Teriyaki Chicken with Poached Egg:
- Cut chicken and onion
- Fry chicken and onion with vegetable oil.
- Mix all seasoning and cook with seasoning mixture.
- Put chicken on shredded cabbage and place poached egg. Mix all and eat with soy sauce or any sauce you like.
- Today’s dinner
So that is going to wrap this up with this exceptional food teriyaki chicken with poached egg recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
