Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, sausage and sweet potato bake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Sausage and sweet potato bake is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sausage and sweet potato bake is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sausage and sweet potato bake using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sausage and sweet potato bake:
- Get 3-4 left over cooked sausages
- Prepare 1 sweet potato, peeled and chopped into chunks
- Prepare 1 red onion, peeled and sliced
- Take 1 brown onion, peeled and sliced
- Take 4 cloves garlic
- Prepare 6-8 mushrooms, peeled and quartered
- Get 1 yellow pepper, de-seeded and chopped into chunks
- Get 10 plum or cherry tomatoes, halved
- Make ready 2-3 tbsp olive oil
- Take rosemary - fresh or dried
- Take 1/2 tsp brown sugar or honey
- Make ready 1 tbsp balsamic vinegar
- Take 200 g tinned chickpeas, drained
- Get 50 g feta, crumbled
- Take Handful grated or fresh mozzarella (optional)
Bring to a boil; remove from the heat. Drain pasta; stir into sausage mixture. Add the vegetables to the baking dish. Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper.
Instructions to make Sausage and sweet potato bake:
- Put all the chopped veg into a large ovenproof dish.
- Add the oil, vinegar, herbs and honey /sugar and coat the veg well.
- Add the chopped sausages and mix into the veg
- Cover the dish with foil and cook for an hour on 180°c
- Remove from the oven and stir well. Add your chickpeas and feta and stir again
- Return to the oven for 20 minutes without the foil.
- Serve in warm bowls with some crusty bread
Gently stir the sausage, potatoes, and vegetables together. Return skillet to heat; add reserved fat, mushrooms, and onions; and cook until onions are soft. In prepared baking dish, layer half of sweet potato mixture, half of sausage, and all apple slices. Spray a large baking dish with cooking spray. Layer sweet potatoes, apples and onions in the dish.
So that’s going to wrap it up for this exceptional food sausage and sweet potato bake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!