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Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ayam suwir saus tiram / shredded chicken in oyster sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have ayam suwir saus tiram / shredded chicken in oyster sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Get About a bowl of leftover rotiserrie chicken, shreded
- Get 3 cloves garlic, minced
- Get Oil for frying
- Make ready Oyster sauce as desired
- Prepare 1 chilli
- Get 3 birdeye chillies
- Make ready Some water
- Make ready Some pepper
Steps to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Put the oil in a pan. Add in the garlics. Stir until fragrant.
- Add in the chicken. Stir until combined. Then add in the chillies. Water and oyster sauce also some pepper.
- Mix evenly. Taste test. Turn off the heat.
- Serve.
So that’s going to wrap this up with this special food ayam suwir saus tiram / shredded chicken in oyster sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
