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Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ayam suwir saus tiram / shredded chicken in oyster sauce. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have ayam suwir saus tiram / shredded chicken in oyster sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Get About a bowl of leftover rotiserrie chicken, shreded
- Get 3 cloves garlic, minced
- Make ready Oil for frying
- Get Oyster sauce as desired
- Make ready 1 chilli
- Get 3 birdeye chillies
- Take Some water
- Prepare Some pepper
Instructions to make Ayam Suwir Saus Tiram / Shredded Chicken in Oyster Sauce:
- Put the oil in a pan. Add in the garlics. Stir until fragrant.
- Add in the chicken. Stir until combined. Then add in the chillies. Water and oyster sauce also some pepper.
- Mix evenly. Taste test. Turn off the heat.
- Serve.
So that is going to wrap it up with this special food ayam suwir saus tiram / shredded chicken in oyster sauce recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
