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Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy asian slaw with shrimp. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Asian Slaw With Shrimp is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy Asian Slaw With Shrimp is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy asian slaw with shrimp using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy Asian Slaw With Shrimp:
- Prepare 1 packages Coleslaw mix
- Get 1 Red bell pepper, sliced thin
- Make ready 8 oz Sugar snap peas, sliced
- Take 1/2 Red onion, diced
- Get 1 lb Medium size shrimp, cooked/shelled
- Make ready 1 as needed Peanuts or chow mein noodles, optional topping
- Take dressing
- Make ready 1/2 cup Soy sauce
- Make ready 1/4 cup Or less, sesame oil
- Make ready 1 tsp Sugar
- Make ready 1 tsp Ginger paste or 1 teaspoon ginger powder
- Take 1 tsp Red pepper flakes
Steps to make Spicy Asian Slaw With Shrimp:
- Mix the dressing ingredients an set aside
- In a large bowl, toss all remaining ingredients, except peanuts
- Mix dressing with salad, tossing well to coat all
- Allow to marinate in the fridge for a while before serving
- Top with peanuts or chow mein noodles if desired
So that is going to wrap this up for this special food spicy asian slaw with shrimp recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
