Frozen Lime Tarts with Kiwi
Frozen Lime Tarts with Kiwi

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, frozen lime tarts with kiwi. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Frozen Lime Tarts with Kiwi is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Frozen Lime Tarts with Kiwi is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook frozen lime tarts with kiwi using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Frozen Lime Tarts with Kiwi:
  1. Take 1 cup ginger snap cookies, crushed (or your favorite cookie!)
  2. Make ready 2 tbsp butter, melted
  3. Take 8 oz cream cheese, softened
  4. Make ready 1/2 cup lime greek yogurt
  5. Take 1/2 cup powdered sugar
  6. Prepare 1 lime, juiced and zested
  7. Get 2 or 3 drops green food coloring
  8. Make ready 1 kiwi, sliced
Steps to make Frozen Lime Tarts with Kiwi:
  1. Mix cookie crumbs and melted butter. Press into a lined muffin pan and press down to make a firm crust. (I use parchment muffin cups, these things rule!)
  2. Mix cream cheese, yogurt, powdered sugar, juice, zest and food coloring.
  3. Spoon lime mixture into the muffin cups on top of crust. Top with lime zest and kiwi slice.
  4. Freeze for 2 or 3 hours or overnight. Enjoy!

So that is going to wrap this up with this special food frozen lime tarts with kiwi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!