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Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, teriyaki pineapple chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Teriyaki Pineapple Chicken is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Teriyaki Pineapple Chicken is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook teriyaki pineapple chicken using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki Pineapple Chicken:
- Take 4 each 6-8oz chicken breasts
- Make ready 1/2 cup Teriyaki sauce
- Take 1/2 cup Pineapple juice
- Get 1/4 cup White sugar
- Get 2 tbsp Apple cider vinegar
- Get 2 tbsp Yellow mustard
- Get 2 tbsp Vegitable oil
- Take 1 tbsp Red chile flakes
- Get 1 tbsp Sesame seeds
- Make ready 1 tbsp Cornstarch
- Make ready 1 tbsp Worcestershire sauce
- Make ready 2 clove Minced garlic
Instructions to make Teriyaki Pineapple Chicken:
- Set aside chicken breasts and combine all other ingredients into a saucepan. Bring to a boil for several minutes and remove from heat and allow to cool. Marinate chicken beasts several hours or overnight.
- Grill chicken over high heat until fully cooked, flipping 90 degrees to create diamond grill marks. Top with sprigs of fresh cilantro and diced tomatoes and garnish with fresh or grilled pineapple.
So that is going to wrap it up with this exceptional food teriyaki pineapple chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
