Carrot Cake Baked Oatmeal
Carrot Cake Baked Oatmeal

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, carrot cake baked oatmeal. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Carrot Cake Baked Oatmeal is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Carrot Cake Baked Oatmeal is something which I have loved my entire life.

While dreaming up carrot cake ideas, I decided to try a carrot cake baked oatmeal recipe, kind of similar to my carrot cake overnight oats. In a large bowl, mix together the rolled oats, baking powder, cinnamon, and salt. So, when I say "Carrot Cake" Baked Oatmeal, please know that it's a little figurative.

To begin with this recipe, we must prepare a few ingredients. You can cook carrot cake baked oatmeal using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake Baked Oatmeal:
  1. Prepare 3 cups old fashioned oats
  2. Prepare 1 tsp baking powder
  3. Prepare 1 tsp cinnamon
  4. Get 1/2 tsp salt
  5. Take 2 eggs
  6. Prepare 2 cups skim milk
  7. Take 1/4 cup pure maple syrup
  8. Prepare 1/4 cup Truvia brown sugar
  9. Prepare 2 tsp vanilla
  10. Make ready 1/4 cup canola oil
  11. Get 1 cup grated carrots
  12. Make ready 1/4 cup chopped pecans
  13. Prepare 1/4 cup coconut
  14. Get 1 cup chopped Apple
  15. Take 1/4 cup raisins

I always love creating new recipes and this Carrot Cake Baked Oatmeal is AMAZING! If you like carrot cake, you are in for a real treat!. This Carrot Cake Baked Oatmeal tastes JUST like carrot cake, and the maple cream cheese glaze makes it feel like a dessert! Delicious, healthy carrot cake baked oatmeal cups with raisins, pecans and shredded coconut.

Steps to make Carrot Cake Baked Oatmeal:
  1. Mix oats, baking powder, salt and cinnamon in a large bowl and sit aside
  2. Whisk eggs, add milk, syrup, brown sugar, vanilla and whisk until well blended. Mix into oat mixture. - Add carrots, coconut, pecans, Apple and raisins and mix thoroughly. - Allow mixture to set for 20 minutes so oats soak up some of the liquid.
  3. Preheat oven to 350 degrees. Spray 4 mini loaf pans with cooking spray and evenly fill with the oat mixture. - Bake for 40 or 50 minutes or until set on top. - Cool for 10 minutes then remove from pans and cool. - Store in refrigerator for up to 5 days.
  4. If desired, could use 2 ounces of fat free cream cheese, 14 cup stevia and enough skim milk to make some icing to drizzle of n top.

These easy carrot cake baked oatmeal cups are naturally sweetened with a touch of maple syrup and topped with a light cream cheese glaze. A wonderful on-the-go or meal prep breakfast for your week! Mind you, come rain or shine, this Carrot Cake Baked Oatmeal is the perfect breakfast recipe. I have a problem with turning desserts into healthy breakfasts. Well, I guess I can't call it a problem because it's actually a pretty wonderful thing. 😉 But I am definitely that person who loves sweet breakfasts.

So that is going to wrap this up for this exceptional food carrot cake baked oatmeal recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!