Mike's Spicy Garlic Thai Shrimp & Rice
Mike's Spicy Garlic Thai Shrimp & Rice

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's spicy garlic thai shrimp & rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Mike's Spicy Garlic Thai Shrimp & Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Mike's Spicy Garlic Thai Shrimp & Rice is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:
  1. Get FOR YOUR PROTEINS
  2. Prepare 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
  3. Take FOR YOUR DENSE VEGETABLES
  4. Get 8 Red Thai Peppers [stems removed - fine minced]
  5. Prepare 8 Thai Green Peppers [stems removed - fine minced]
  6. Prepare 10 LG Fresh Garlic Cloves [smashed - fine minced]
  7. Make ready 1/4 Cup Bamboo Shoots [rough chopped]
  8. Take 1 Cup Fresh Snap Peas [blanched]
  9. Get 1/4 Cup Peeled Diakon Radishes
  10. Take 1 tbsp Fresh Minced Ginger
  11. Take 1/4 Cup Peeled Carrots
  12. Prepare FOR YOUR SOFT VEGETABLES
  13. Take 1/4 Cup Green Onions [greens & whites]
  14. Get 1 Cup Thin Sliced Cabbage
  15. Make ready 1 Cup Fresh Thai Basil [loose pack]
  16. Take 1 Cup Fresh Cilantro [loose pack]
  17. Get FOR YOUR SAUCE
  18. Take 1/2 Stick Salted Tilamook Butter
  19. Prepare 1/2 Cup Chardonnay
  20. Take 1/2 tbsp Minced Lemon Grass
  21. Take 1/2 tbsp Shrimp Paste
  22. Prepare 1 Dash Red Pepper Flakes
  23. Take 1 Cup Fresh Cilantro
  24. Get 2 tbsp Garlic Olive Oil
  25. Take 1 tsp Lemon Juice
  26. Take FOR YOUR OPTIONS & SIDES
  27. Make ready as needed White Rice Or Sobe Noodles
  28. Take as needed Siriacha Garlic Sauce
  29. Take as needed Soy Sauce
  30. Make ready as needed Chilled Pickled Ginger
  31. Get as needed Quality Fish Sauce
  32. Prepare as needed Lemon Wedges
  33. Get Leaves as needed Fresh Thai Basil
  34. Make ready Leaves as needed Fresh Cilantro

Salty-sweet, garlicky, and a little spicy, it's the perfect dish to serve any night of the week. It is also beautiful enough to serve at a party as an. Juicy prawns in a sweet, spicy, garlicky sauce, this Chilli Garlic Prawns is super quick to make but A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai restaurants! Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe.

Steps to make Mike's Spicy Garlic Thai Shrimp & Rice:
  1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
  2. Boil water and blanch your snap peas for 2 minutes.
  3. Then, immediately place peas in ice water to cool.
  4. Peel your fresh carrots and Diakon Radishes.
  5. Smash and fine mince your garlic.
  6. Peel and fine mince your fresh ginger.
  7. Chop everything in your SOFT VEGETABLES section.
  8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
  9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
  10. Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
  11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!

I. "Nam Prik" is a spicy dip that's a staple in Thai meals. The one I used in the video is a local variety in Canada called Gusto peppers; they look like Thai spur chilies but boy do they pack some heat! Thai Green Chicken CurryLa Cocina de Babel. Shrimp is the star of this easy pad thai recipe that delivers a tangy, sweet, and slightly spicy combo of flavors in under an hour. Heat oil in a wok over medium heat.

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