Garlic Parmesan crusty potatoes
Garlic Parmesan crusty potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, garlic parmesan crusty potatoes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Garlic Parmesan crusty potatoes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Garlic Parmesan crusty potatoes is something which I have loved my entire life. They are fine and they look fantastic.

Garlic Parmesan Roasted Potatoes - These buttery garlic potatoes are tossed with Parmesan goodness and roasted to crisp-tender perfection! Place potatoes in a single layer onto the prepared baking sheet. Add olive oil, garlic, thyme, oregano, basil and Parmesan; season with salt and pepper.

To begin with this recipe, we must prepare a few ingredients. You can cook garlic parmesan crusty potatoes using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Garlic Parmesan crusty potatoes:
  1. Get Little potatoes 2-3 lbs (enough to cover tray)
  2. Make ready 1/3 cup olive oil
  3. Get Salt & pepper to taste (don’t skimp on salt- potatoes need a lot of salt)
  4. Make ready Garlic powder
  5. Prepare 2 tbsp garlic minced
  6. Make ready 1/4 cup Parmesan cheese
  7. Make ready Touch adobo seasoning (has salt in it)

Crispy Garlic Parmesan Potatoes are oven roasted to perfection with loads of crispy cheese baked on the outside & nice and tender inside! These my friends, are my all time favorite way to eat potatoes! They are addictive so I always make extra 😉. It's the reason I make Parmesan and Garlic Crusted Baked Potato Wedges.

Steps to make Garlic Parmesan crusty potatoes:
  1. Preheat over to 425 °. Cover potion oil and seasoning. Mix around and add Parmesan and a little more salt after mixing around
  2. Cook potatoes for 45-50 min. Shake tray around mid way to get everything crispy

You can also use grated parmesan, if you prefer, or experiment with other hard cheeses. Just make sure you don't try this with high-moisture cheeses like fresh mozzarella, as they won't crisp up the same and will get too. It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious. Place roasted garlic, milk, Parmesan cheese, and butter into the bowl with the potatoes. Beat to desired consistency with an electric mixer.

So that’s going to wrap this up with this exceptional food garlic parmesan crusty potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!