Yummy Yummy Shrimp, Snap Peas, & Rice
Yummy Yummy Shrimp, Snap Peas, & Rice

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, yummy yummy shrimp, snap peas, & rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yummy Yummy Shrimp, Snap Peas, & Rice is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Yummy Yummy Shrimp, Snap Peas, & Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook yummy yummy shrimp, snap peas, & rice using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:
  1. Get 1 wild rice
  2. Prepare 1 1/2 tsp ginger
  3. Prepare 1 cup sugar snap peas
  4. Prepare 1 peanut oil
  5. Prepare 1/2 tbsp sesame seed oil
  6. Get 1 tsp crushed red pepper
  7. Take 10 cocktail shrimp
  8. Get 1 fresh basil
  9. Make ready 1/4 cup red pepper, chopped
Instructions to make Yummy Yummy Shrimp, Snap Peas, & Rice:
  1. Cook rice according to package instructions. Make enough for about 3 servings.
  2. Chop and crush ginger into tiny pieces.
  3. When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
  4. While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
  5. Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
  6. Stir shrimp into rice mixture, serve, and devour.

So that’s going to wrap it up with this special food yummy yummy shrimp, snap peas, & rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!