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Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sauteed sugar snap peas. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Sauteed Sugar Snap Peas is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Sauteed Sugar Snap Peas is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have sauteed sugar snap peas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sauteed Sugar Snap Peas:
- Take 300 grams of Sugar Snap Peas
- Get 1 Salt
- Make ready 1 Black Pepper
- Get 2 tbsp of Cooking Oil
- Make ready 3 clove of Garlic, crushed
Instructions to make Sauteed Sugar Snap Peas:
- Wash and clean The Sugar Snap Peas.
- Heat the oil in a Frying Pan ( I used Teflon).
- Put the garlic in the pan and sauteed it until it smells good.
- Put in the Sugar Snap Peas and add salt and Black Pepper.
- Saute for around 1 to 2 minutes.
- Serve.
So that is going to wrap it up with this exceptional food sauteed sugar snap peas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
