Sauteed Sugar Snap Peas
Sauteed Sugar Snap Peas

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, sauteed sugar snap peas. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sauteed Sugar Snap Peas is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Sauteed Sugar Snap Peas is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook sauteed sugar snap peas using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sauteed Sugar Snap Peas:
  1. Get 300 grams of Sugar Snap Peas
  2. Prepare 1 Salt
  3. Make ready 1 Black Pepper
  4. Make ready 2 tbsp of Cooking Oil
  5. Make ready 3 clove of Garlic, crushed
Steps to make Sauteed Sugar Snap Peas:
  1. Wash and clean The Sugar Snap Peas.
  2. Heat the oil in a Frying Pan ( I used Teflon).
  3. Put the garlic in the pan and sauteed it until it smells good.
  4. Put in the Sugar Snap Peas and add salt and Black Pepper.
  5. Saute for around 1 to 2 minutes.
  6. Serve.

So that’s going to wrap this up with this special food sauteed sugar snap peas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!