Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, dates and carrot cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Dates and carrot cake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Dates and carrot cake is something that I have loved my whole life.
Carrot and Dates Cake (Without butter) Category: Cakes. I'm not a big fan of carrot cake. But this super moist cake changed my mind.
To begin with this recipe, we have to prepare a few components. You can have dates and carrot cake using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dates and carrot cake:
- Make ready 1 cup flour
- Make ready 1 cup grated carrot
- Get 1/2 cup chopped dates
- Make ready 2 egg yolks
- Take 2 egg whites
- Make ready 1 cup powdered sugar
- Prepare 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 3/4 cup oil
- Prepare as needed Few chopped cashews
Carrots are healthy, as they have a high content of carotene and other vitamins along with fiber. The dates, as you all know, is a storehouse. That cake looks so good, super moist and I love carrot cake the dates are a great addition!! It was indeed a good choice for me to bake with carrots.
Steps to make Dates and carrot cake:
- Sieve flour, baking powder, baking soda and set aside.
- Mix oil and sugar well. Add the egg yolks and beat the mixture until light and creamy.
- Add the dates and carrots to it and mix well.
- Mix the flour mixture into the sugar mixture.
- Best the egg whites in a separate bowl until soft stiff peaks are formed and then fold this into the mixture prepared.
- Pre heat the oven for 10 min and then bake it at 350 F for about an hour or until a toothpick inserted comes out clean.
- Enjoy this moist and fluffy cake
Such a lovely experience and this cake is so good! My family's best carrot cake recipe dates back to my great-grandmother! We bake up a few of these carrot cakes for special occasions to make sure there's enough to go around. In a mixing bowl, beat together eggs, oil, sugar,grated carrots and vanilla. Sift together the flour, baking soda, baking powder, salt, and spices; gradually add to carrot mixture and beat to blend well.
So that’s going to wrap this up with this special food dates and carrot cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!