Easy Chineese  Cutlet
Easy Chineese  Cutlet

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chineese  cutlet. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Chineese  Cutlet is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Easy Chineese  Cutlet is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook easy chineese  cutlet using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Chineese  Cutlet:
  1. Make ready 1 Step
  2. Prepare 1 kg Boiled potato
  3. Get Salt as per taste
  4. Prepare 1 teaspoon Soya sauce
  5. Prepare 1/2 teaspoon white pepper
  6. Get 1/2 teaspoon black pepper
  7. Prepare 1 teaspoon chilli sauce
  8. Get 2 Step
  9. Get Chicken qeema half kg
  10. Take Shimla mirch 1 small finely chopped
  11. Make ready Namak as per taste
  12. Take Kali mirch 1/2 teaspoon
  13. Take Oil 2 to 3 tbspoon
  14. Take 3 Step
  15. Make ready 1 egg
  16. Take Bread crums 1 plate
  17. Prepare Oil for frying
Instructions to make Easy Chineese  Cutlet:
  1. Step 1 May potato my sub cheese add kar ky achy trha mix kar lain
  2. Step 2 may Aik pan may oil add kry phir chicken ko 5 mint cook kar lain 5 mint baad kali mirch or namak dal ky achy trha paka lain or phir shimla mirch add kar dain 5 mint tak dum day dain halki anch may….
  3. Step 3 ab potato mixer ko hath my ly kar middle my chicken ki filling 1 tbspoon daly phir potato mixer ko kabab ki shape day dain…
  4. Phir egg ko beat kry us my kabab ko dip kry or bread crumbs lagalain or thory sy oil may shallow fry kar lain 5 mint aik side kar lain or 5 mint dosry side…. Ready easy chineese cutlet… Enjoy with ketchup…

So that’s going to wrap this up with this exceptional food easy chineese  cutlet recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!