Delish Recipes

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot cake with rabri. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Great recipe for Carrot cake with rabri. #winter Carrots are healthy vegetable specially in winter. We can make many healthy dishes of carrots to get it's health benefits. My carrot cake is little different than carrot halwa but definitely it's so delicious.

Carrot cake with rabri is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Carrot cake with rabri is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake with rabri using 15 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Carrot cake with rabri:

1. Make ready 500-700 gm fresh grated carrot
2. Get 250 gm or to taste Sugar
3. Prepare 1 cup desiccated coconut
4. Get 1 tsp cardamom powder
5. Get 2 tbsp milk powder
6. Prepare Some dry fruits
7. Take 3-4 tsp ghee
8. Make ready For rabri-
9. Prepare 500 gm milk
10. Take 2.5 tbsp milk powder
11. Get 2-3 bread slices
12. Make ready 2 tbsp sugar or per taste
13. Make ready Cardamom powder
14. Make ready 2-3 tbsp paneer (optional)
15. Prepare Chopped dry fruits (almonds, pistachios)

Carrot halwa cups with Rabri is a fusion of two popular dessert. A twist to the authethic way of having the gajar /carrot halwa… carrot /gajar halwa moulded into a cup and is filled with thick creamy rabri topped with nuts. Carrot halwa is one of te most popular dessert in north india. Rabri is an another Indian dessert that is made with milk.

Instructions to make Carrot cake with rabri:

1. Heat ghee a non stick pan,.roast dry fruits in it.keep aside.
2. In same pan add grated carrots. Cover it with lid. Cook on low flame for 3to 4 minutes.
3. Add sugar and mix well.cover it again. Stir it after few minutes.
4. When sugar dissolves and carrots get dry add milk powder, and cardamom powder.Mix well.
5. Stir continuously for 2-3 minutes. Switch off the flame. Mix some quantity of roasted nuts.and coconut powder. Let it little cool.
6. Take a greased cake tin and sprinkle some coconut powder or place a butter paper. Now transfer half quantity of carrot batter in it pressed well and set the layer.set other layer of desiccated coconut on it.Now set 3rd layer of carrot batter
7. Now spread the layer of rabri and garnish with dry fruits and coconut. Refrigerate for some time to set perfectly.
8. For instant rabri - boil milk in a pan.add bread crumbs stir well.
9. Make a paste of milk powder and water,add it in boiling milk.you can add some grated paneer.
10. Add sugar and dry fruits. Stir constantly on low flame untill it thickens. Add desired essence and cardamom powder.
11. Switch off the flame. Let it cool.
12. Garnish it on carrot cake

Carrot halwa cups with Rabri is a fusion of two popular dessert. A twist to the authethic way of having the gajar /carrot halwa. carrot /gajar halwa moulded into a cup and is filled with thick creamy rabri topped with nuts. A twist to the traditional Indian Desserts, the  Shahi Tukda Gajar Halwa Shots With Rabri Recipe is a fusion between Gajar Halwa and Shahi Tukda. Assembled in a shot glass, the dessert having just the right amount of the carrot pudding flavoured with cardamom and creamy Rabri with saffron. This delightful dessert is finished off with a slice of ghee fried bread laced in rose water.

So that’s going to wrap this up with this special food carrot cake with rabri recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!