Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy king prawn and whole-wheat spaghetti. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Creamy King Prawn and Whole-wheat Spaghetti is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Creamy King Prawn and Whole-wheat Spaghetti is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have creamy king prawn and whole-wheat spaghetti using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy King Prawn and Whole-wheat Spaghetti:
- Get 100 g Spinach
- Take 40 g Mushrooms
- Get 5 Asparagus Spears
- Make ready 3 Purple sprouting broccoli spears
- Get 5 Sugar Snap Peas
- Get 30 g Courgette
- Prepare 5 Cherry Tomatoes
- Make ready 10 King Prawns
- Take 2 TSP Olive oil (optional)
- Make ready 1 Knorr Chicken Stock Cube
- Take 30 g Salmon Philadelphia
- Make ready 40 g Whole-wheat Spaghetti (dry)
- Make ready Cayenne Pepper (optional to taste)
- Prepare Salt and Pepper
Instructions to make Creamy King Prawn and Whole-wheat Spaghetti:
- Add spaghetti to a pan or boiling salted water.
- Roughly Chop all veg, add to a pan with the stock cube and olive oil. Add a dash of water or 2 and cook until still firm. Add the raw prawns and spinach until spinach has wilted.
- Add the Salmon Philadelphia and more water if required. Add cayenne and seasoning to taste.
- Once Philadelphia has melted add the Al Dente Spaghetti to the sauce and stir through. Serve and Enjoy!
So that is going to wrap it up with this exceptional food creamy king prawn and whole-wheat spaghetti recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!