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Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, crockpot santa fe chili with polenta dumplings. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

How To Make Crock Pot Santa Fe Chicken. And since so many are asking, although I have and love my Instant Pot, I still love my slow cooker! My niece recently moved into her first apartment and bought her first Crock Pot.

Crockpot Santa Fe Chili with Polenta Dumplings is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Crockpot Santa Fe Chili with Polenta Dumplings is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook crockpot santa fe chili with polenta dumplings using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot Santa Fe Chili with Polenta Dumplings:

1. Make ready Chili Ingredients
2. Get 2 lb lean ground beef
3. Take 1 medium onion, chopped
4. Make ready 1 medium green bell pepper, chopped
5. Get 2 clove garlic, minced
6. Get 1 10-ounce can enchilada sauce
7. Get 1 8-ounce can tomato sauce
8. Get 1 6-ounce can sliced black olives
9. Take 2 tbsp chili powder *
10. Make ready 1 tsp sea salt (* see note on salt)
11. Take 1 tsp oregano
12. Make ready 1/2 tsp ground cumin
13. Prepare cornmeal dumplings
14. Prepare 2 cup water
15. Prepare 1 cup yellow cornmeal
16. Get 1/2 tsp sea salt
17. Prepare Garnish
18. Get roma tomato, diced
19. Take extra sliced black olives
20. Make ready green onion, diced
21. Make ready sour cream
22. Prepare shredded sharp cheddar cheese

This post may contain affiliate links. Santa Fe Chicken Crock Pot Recipe is so easy! Toss everything in the slow cooker and come home to dinner ready and waiting. Try shredding the chicken in this Crock Pot Santa Fe chicken recipe.

Steps to make Crockpot Santa Fe Chili with Polenta Dumplings:

1. In a large nonstick skillet over medium-high heat, brown the ground beef, onion, bell pepper, and garlic. Stir often to break up the lumps until the ground beef loses it's pink. Drain excess grease and transfer to a crock pot.
2. Stir in the enchilada sauce, tomato sauce, olives, chili powder, salt, oregano, and cumin. Cover and slow cook on low for 7-8 hours. Skim off any fat that collects on the surface of the chili.
3. About 20 minutes before the chili is done, bring the water and 1/2 teaspoon of salt to a boil in a medium sauce pan. Gradually whisk in the cornmeal. Reduce heat to low and continue whisking until very thick.
4. Drop the cornmeal mixture by tablespoons onto the chili. Increase the crockpot temperature to high, cover, and let the dumplings cook through. About 15-20 minutes.
5. Serve chili hot with some of the dumplings. Garnish with, tomato, black olives, green onion, sour cream, and cheese.
6. • Note on salt content - The type of enchilada sauce you use seems to effect the saltiness of this dish. I used La Preferida this time and it seemed just a wee bit salty. I suggest using 1/2 teaspoon of salt instead of 1 teaspoon and then salt according to your your taste toward the end of the cooking process.
7. • Note on chili powder - I prefer to use Morton & Bassett brand. It is the best chili powder there is IMHO. I have made this chili with other brands before and it never turns out as good.

You can leave then chicken whole but we like to shred the. Here's an easy crockpot chicken recipe using only five ingredients. Salsa, corn, black beans, and cheese flavor these tasty chicken Here's a delicious chicken recipe using only five ingredients. The Tex-Mex flavors stand out in this tasty dish, and the crock pot. Easy Santa Fe Chicken starts with frozen tenders, cream cheese, beans and more.

So that’s going to wrap it up for this special food crockpot santa fe chili with polenta dumplings recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!