Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, squash and zucchini. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Species of squash include hubbard squash, buttercup squash, butternut squash, pumpkins, acorn squash, summer squash and zucchini. Summer squash, like zucchinis, are harvested while they. Zucchini is straight, while yellow squash has a fat bottom and tapers towards the neck.
Squash and Zucchini is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Squash and Zucchini is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook squash and zucchini using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Squash and Zucchini:
- Get 1 squash
- Take 1 zucchini
- Get 2-3 tablespoons unsalted butter
- Take To taste Salt
- Make ready To taste Pepper
- Take To taste Garlic powder
These Parmesan Baked Squash And Zucchini Spears are so easy to make and are a great, healthy, and clean snack or dinner side. Zucchini is the Italian word for the fruit which the French call a courgette. The English refer to larger specimens as "marrows" In the US and Canada, we refer to most cucurbita pepo as "squash," whic. Squash and zucchini are layered along with slices of tomatoes and sweet onion in a buttery, Romano cheese sauce to form a wonderfully tasty casserole.
Instructions to make Squash and Zucchini:
- Cut zucchini and squash into 1/2 inch slices
- On medium-high heat, melt butter into a sauce pan. Sprinkle salt, pepper, garlic powder on top of veggies.
- Cook for about 3-5 minutes on each side or until soft.
- Enjoy!
This Sauteed Squash and Zucchini recipe makes a quick and easy side dish that is sure to be a hit with the entire family. If we want to be technical about terminologies, zucchini is a type of green squash that belongs to the summer squash family. However, when we talk about green squash in general. Summer squash and zucchini scream summer to me. My mom used to sauté them both in butter It worked out perfectly and the squash and zucchini came out warm, a little charred, caramelized and.
So that is going to wrap this up with this special food squash and zucchini recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!