Crockpot Buffalo Chicken Soup
Crockpot Buffalo Chicken Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot buffalo chicken soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Crockpot Buffalo Chicken Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Crockpot Buffalo Chicken Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have crockpot buffalo chicken soup using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Buffalo Chicken Soup:
  1. Get 1 (8 oz) package cream cheese
  2. Take 1 carton (4 cups)chicken broth or stock
  3. Get 1/2 cup onion
  4. Take 1/2 cup celery
  5. Make ready 3 cups or 3 (12.5 oz) cans of shredded chicken
  6. Make ready 1/3 cup franks red hot ordinal sauce
  7. Take 2 cups shredded cheddar cheese
Instructions to make Crockpot Buffalo Chicken Soup:
  1. Microwave cream cheese for 45 seconds.
  2. Add hot sauce to cream cheese and whisk or stir to combine.
  3. Add everything but cheese to slow cooker (crockpot) and stir.
  4. Cook for four hours.
  5. Add 1/2 the cheese stir. Cook for 15 min.
  6. Add other 1/2 of cheese stir. Cook for 15 min then serve.
  7. Garnish with anything you like with chicken wings. (In the picture it is cheese, celery, and ranch)

So that’s going to wrap this up with this exceptional food crockpot buffalo chicken soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!