Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, a simple banana carrot cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A simple banana carrot cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. A simple banana carrot cake is something that I’ve loved my whole life. They are nice and they look fantastic.
Add eggs, one at a time, beating well after each addition. In a separate bowl, combine flour, salt, baking soda, baking powder, and spices. Mix the sugar, eggs and orange juice until well combined and thickened. sift in (Together) the flour, baking powder, salt, bicarb, cinnamon, mixed spice and nutmeg.
To begin with this particular recipe, we must prepare a few components. You can have a simple banana carrot cake using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make A simple banana carrot cake:
- Prepare 2 cups flour
- Get 2 eggs
- Take 1/2 cup sugar
- Prepare 1/3 cup melted margarine
- Prepare 1 tbsp baking powder
- Take 2 ripe bananas
- Take 3 carrots
- Get 1 tsp mixed spices
Made with bananas and carrots, this cake recipe leaves a luscious flavour in the mouth and makes you crave for more. Moist Carrot Banana Cake Smothered in Butter Cream Cheese Frosting is a Perfect and Simple Dessert, snack or Breakfast! Our moist and delicious Carrot This carrot banana cake recipe was passed down to me by my mum. It's simple to make, uses few ingredients and tastes wonderful.
Instructions to make A simple banana carrot cake:
- Mix the dry ingredients together
- Mix margarine, eggs one at a time, melted margarine and mix throughly
- Mash the bananas well
- Add mashed bananas to the liquid mixture
- Fold in the flour
- Add grated carrots
- Put in a greased baking tin
- Bake for 30 minutes
A delicious take on a truly classic recipe. This cake combines the best of both worlds as it is a banana cake and a carrot cake in one. In a large bowl, stir together butter and sugars until combined. I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend.
So that’s going to wrap this up with this exceptional food a simple banana carrot cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!